It's been a while since Chinese New Year but surely all participants remember that day very clearly. We all went through a training to learn all about the traditional ways of preparing dumplings. Following Master Koh's lead, we honed our skills to perfection making 300 dumplings from scratch in just under 7 hours. So how was the result? They were oh soooo yummy! (They had to be!)

Nothing makes you feel more reassured than seeing the person that is about to take you up to an altitude of 4000 feet in a narrow metal box unable to start the engine. And as he started to blames it all on the radio we only had one thing in mind: "Fire this guy!"